Since we work in different channels, we transfer our knowledge and experiences from one to another. We are experts in offering ethical and sustainable raw materials and we have accreditations in many fields to new products for artisan bakers.
The title says it all, who doesn’t like tres leches cake? It’s a favorite dessert in this house. I use a very simple recipe and I recommend you leave it in the fridge for one day, so it’s cold and moist when you serve it.
More
The recipe for kings bread is a simple way to make this delicious dessert. It is a thread covered with sugar and quince paste, just like the traditional Mexican recipe. Nobody will believe that you made it!
More
